International Jelly and Preserve Association:
Information about jams, jellies, preserves and fruitspreads,
including a calculator comparing nutritional information, an
interactive map showing where popular fruits are grown, history of
jams and jellies, and recipes.
http://www.jelly.org/homepage.html
Fig Jam:
Includes figs and lemon juice. Makes about 5 pints.
http://aggie-horticulture.tamu.edu/plantanswers/recipes/figs/fig4.html
Quick-And-Easy Fig Preserves:
Recipe calls for strawberry or blackberry gelatin.
http://aggie-horticulture.tamu.edu/plantanswers/recipes/figs/fig14.html
Grandma's Old Fashioned Jam Recipes:
Some of the recipes included are Apple Jam, Blackberry Jam, and
Pears and Raspberry Jam.
http://www.freerecipe.org/Breakfast/Jams_Jellies_and_Preserves/Jams/index.html
Orange Marmalade:
Recipe uses Imperial measurements, but gives US and metric
conversions.
http://ppewww.ph.gla.ac.uk/~flavell/marmalade.html
Jams, Jellies, and Fruit Spreads:
Information provided by Ohio State University Extension.
http://ohioline.osu.edu/hyg-fact/5000/5350.html
Uncooked Jams and Jellies:
Information provided by Ohio State University Extension. Includes
recipes.
http://ohioline.osu.edu/hyg-fact/5000/5348.html
Quality for Keeps -- Jam and Jelly Basics:
Includes information on ingredients and procedures along with
several recipes.
http://muextension.missouri.edu/xplor/hesguide/foodnut/gh1461.htm
Grape-plum Jelly:
Includes plums and Concord grapes. From Michigan State University.
http://www.msue.msu.edu/msue/imp/mod01/01600895.html
Pomegranate Jelly:
Includes serving suggestions.
http://www.christmasrecipe.com/AZ/PomegranateJelly.asp
Jam Recipes:
A collection of jam recipes listed alphabetically.
http://www.melborponsti.com/jam/index.shtml
Apricot-Orange Butter:
Recipe includes apricots, orange, sugar, and lemon juice.
http://www.homecanning.com/usa/ALRecipes.asp?R=327
Wine Jelly:
Serve with crackers and cream cheese. Uses red or white wine and
lemon juice.
http://www.christmasrecipe.com/AZ/WineJelly.asp
Jams, Jellies and Preserves at About.com:
Recipes include peach marmalade, apple butter, brandied cherries,
watermelon jelly, and spiced apple rings.
http://southernfood.about.com/cs/jamsjellies/index.htm
Christmas Berry Jelly:
Contains apple juice, lemon juice, red hots, and spices.
http://www.practicalkitchen.com/cgi-bin/sefer.cgi?display:971287846-4904.txt
Concord Grape Jelly (light):
Uses five pounds of grapes and makes eight cups.
http://www.practicalkitchen.com/cgi-bin/sefer.cgi?display:963638049-12855.txt
Easy Raspberry Jam:
Simple recipe calling for raspberries and sugar.
http://www.practicalkitchen.com/cgi-bin/sefer.cgi?display:963640693-18215.txt
Year Round Apricot Jam:
Made with apricot nectar and dried apricots.
http://www.practicalkitchen.com/cgi-bin/sefer.cgi?display:976892264-14095.txt
Jalapeno Jam:
Made with fresh jalapenos, bell pepper, cider vinegar, and lime
juice.
http://www.practicalkitchen.com/cgi-bin/sefer.cgi?display:970119498-30414.txt
Lemonade Marmalade:
Preserves made with lemons, using pectin.
http://search.yumyum.com/recipe.htm?ID=16084
Jalapeno Pepper Jelly:
Serve with crackers and soft cream cheese.
http://christmas.allrecipes.com/AZ/JalapenoPepperJelly.asp
Pepper Jelly:
Serve with cream cheese and crackers as an appetizer.
http://christmas.allrecipes.com/AZ/PepperJelly.asp
Old Fashioned Lemon Jelly:
Recipe includes gelatine, water, sugar, and lemon juice.
http://www.freerecipe.org/Breakfast/Jams_Jellies_and_Preserves/LemonJelly_bcfgj.htm
Elderberry Jelly:
Recipe from Buffalo Run Lodge Bed and Breakfast, Arbovale, West
Virginia.
http://www.virtualcities.com/ons/wv/z/wvz59012.htm
Rhubarb Strawberry Jam:
Made with rhubarb and strawberry jello.
http://alaskaoutdoorjournal.com/Departments/Recipes/Jams/rhubarbjam.html
Red Currant Jelly:
Calls for red currants and sugar.
http://frenchfood.about.com/library/recipe/blredcurrant.htm
Jam, Jelly, and Stuff from Hugs's Homehearth:
Recipes such as fruit conserves, jams, and marmalades, but also
tomato jam and preserves, and spiced peaches, or plums.
http://www.hugs.org/jamdex.shtml
Fool Proof Grape Jelly:
Simple recipe calling for grapes and sugar.
http://www.banjo.com/Recipes/Jelly/foolproofgrapejelly.html
Persimmon Jelly:
Includes persimmon, tangerine, and lemon.
http://www.1-800-family.net/cooking/recipes_persimmonjelly.html
Chilli Jelly:
Recipe includes apples, plums, and chillies.
http://homepages.newnet.co.uk/martynarnold/chilli.htm
Festive Cactus Pear and Wine Jelly:
Serve with grilled lamb chops, roast duck, venison, or pork.
http://homecooking.about.com/library/archive/bljelly1.htm
Cranana Jam:
Includes cranberries, bananas, and lemon juice.
http://christmas.allrecipes.com/AZ/CrnnJm.asp
Rhubarb Cherry Jelly:
Made with cherry gelatin and cherry pie filling in addition to fresh
rhubarb.
http://sidedish.allrecipes.com/AZ/RhbrbChrryJlly.asp
Fresh Cranberry Jelly:
Recipe from ChefMom.com using fresh cranberries.
http://chefmom.myria.com/cgi-bin/print.cgi?ID=541
Kiwi Jam:
Mashed kiwi, pineapple juice, lemon juice, and sugar, with apples as
a pectin source.
http://sidedish.allrecipes.com/AZ/KiwiJm.asp
Peach Jelly:
Made from the peach peelings and pits.
http://recipes.alastra.com/preserving/peach-jelly.html
Apricot Jalapeno Jelly:
Recipe calls for apricots but peaches, nectarines, or pears work
equally well.
http://www.hungrymonster.com/recipe/recipe-search.cfm?Course_vch=Jelly&ttl=1&Recipe_id_int=5359
Four Fruit Marmalade:
Uses oranges, pears, pineapple, and maraschino cherries.
http://www.hungrymonster.com/recipe/recipe-search.cfm?Course_vch=Jelly&ttl=1&Recipe_id_int=5372
Peach Marmalade:
Calls for orange, lemon, and peaches.
http://southernfood.about.com/library/rec98/bl80711e.htm
Grapefruit Marmalade:
Recipe makes 4 half pints.
http://southernfood.about.com/library/news/bln361.htm
Cranberry Jelly:
Uses cranberries, water, and sugar.
http://southernfood.about.com/library/news/bln323.htm
Freezer Peach Jam:
Made with fresh peaches.
http://southernfood.about.com/library/rec98/bl80711a.htm
Spiced Pear Butter:
Recipe includes pears, apple juice, cinnamon, gingerroot, allspice,
cloves, and sugar.
http://www.culinarycafe.com/Sauces-Marinades/Spiced_Pear_Butter.html
Peach Butter:
Includes peaches, sugar, lemon juice, and almond flavouring.
http://www.culinarycafe.com/Sauces-Marinades/Peach_Butter.html
Dandelion Jelly:
Includes dandelion blossoms, sugar, and lemon juice.
http://www.culinarycafe.com/Sauces-Marinades/Dandelion_Jelly.html
Habanero Jelly:
Made with orange bell peppers, habanero peppers, vinegar, and sugar.
http://www.culinarycafe.com/Sauces-Marinades/Habanero_Jelly.html
Plum Jam:
Includes plums, lemon juice, and sugar.
http://www.culinarycafe.com/Sauces-Marinades/Plum_Jam.html
Cherry Almond Jam:
Calls for frozen sweet cherries, almond liqueur, lemon juice, and
sugar.
http://www.homecanning.com/usa/ALRecipes.asp?R=68
Twice Berried Jam:
Includes strawberries, raspberries, and lemon juice.
http://www.homecanning.com/usa/ALRecipes.asp?R=98
Green Pepper Jelly:
Includes green peppers, jalapeأ±o pepper, vinegar, apple juice, and
sugar.
http://www.homecanning.com/usa/ALRecipes.asp?R=70
Fig Jam:
Made with figs, sugar, water, and lemon juice.
http://www.recipesource.com/side-dishes/jams/fig2.html
Gooseberry Jam:
Gooseberries and sugar are the only ingredients.
http://www.recipesource.com/side-dishes/jams/gooseberry1.html
Hedgerow Jam:
Ingredients include apples, blackberries, blueberries, elderberries,
orange, cinnamon, and sugar.
http://www.recipesource.com/side-dishes/jams/00/rec0019.html
Crab-Apple Jelly:
Made with crab apples and sugar.
http://www.recipesource.com/side-dishes/jams/00/rec0033.html
Currant Jelly:
Made with currents and sugar.
http://www.recipesource.com/side-dishes/jams/currant-jelly1.html
Island Jam:
Made with cantaloupe, oranges, lemon juice, sugar and bananas.
http://www.recipesource.com/side-dishes/jams/00/rec0090.html
Lime Jelly:
Made with frozen limeade.
http://www.recipesource.com/side-dishes/jams/lime-jelly1.html
Sweet Banana Jam:
Made with bananas and lemon juice.
http://www.recipesource.com/side-dishes/jams/00/rec0003.html
Rose Petal Jam:
Made with rose petals, lemon, and sugar.
http://www.recipegal.com/other/RosePetalJam.htm
Rose Hip Jelly:
Includes rose hips, lemon juice, and sugar.
http://www.recipegal.com/other/RoseHipJelly.htm
Quick Jam:
Simple recipe using mashed fruit, sugar, and flavored jello.
http://www.auntrunnersrecipes.com/archive/jams_jellies_preserves/jams010.html
Mom's Pepper Jelly:
Includes hot and sweet peppers.
http://www.auntrunnersrecipes.com/archive/jams_jellies_preserves/jams006.html
Sweet-Tart Berry Jelly:
Made with lemon gelatin and sliced strawberries.
http://www.auntrunnersrecipes.com/archive/jams_jellies_preserves/jams005.html
Preserves Recipes at iChef:
Large collection of preserves and jam recipes, alphabetically
indexed.
http://www.ichef.com/recipe.cfm?task=categorysearch&recipecategoryid=60&filterid=recipecategoryid&letter=all&maxrows=100000
Beet Jelly:
Uses canned beets, orange jello, and horseradish.
http://www.ichef.com/recipe.cfm?task=display&itemid=94596&recipeid=94245
Spicy Pumpkin Butter:
Jam recipe cooked in the microwave. From iChef.
http://www.ichef.com/recipe.cfm?itemid=92666&task=display&recipeid=92316
Jams and Preserves Recipes:
A collection from CooksRecipes.com.
http://www.cooksrecipes.com/sauces/jams-and-preserves-recipes.html
Strawberry Jam:
Calls for crushed strawberries, sugar, margarine, and fruit pectin.
Makes 4 1/2 pints.
http://www.susanville.com/home-n-garden/recipes/strawberry.html
Homemade Recipes:
Recipes for jams, preserves, syrups, fruit spreads, and marmalade.
http://members.fortunecity.com/homemaderecipes/index.html
Bartlett Harlequin Jam:
Pear jam featuring maraschino cherries and crushed pineapple.
http://www.usapears.com/recipes.php?recipe_id=77
